If you have recently stepped into the world of cooking, you may feel a little tricky to cope up with the kitchen. But let us tell you – cooking is an art that needs practice. However, if you have that magic in your hands, you can still be a great cook in no time. To make your new cooking journey less intimidating and more fun, we have brought some cooking tips. These cooking tips for beginners are sure to benefit every amateur cook out there.
Handle The Knife Smartly
Learning to handle knives is crucial to do the job rightly and safely. Make sure to use sharp knives as those blunt blades can easily slip and harm you. Your fingers should tightly grip the knife handle and should be away from the blade while cutting. Start from the lowest speed if you are a beginner. Once you keep practicing, your speed will accelerate over time.
One of the most important cooking tips for beginners is that they should know how to season their food. No matter whether what you are making, season it with salt and pepper for that perfect taste. Choose other seasonings according to the food item you are preparing. If you are making garlic chicken, season with salt, pepper, chili, garlic powder, and oregano. For soups and rice, you can use smoked paprika. Also, you can experiment with seasonings like cinnamon, cumin, nutmeg, etc.
Making Perfect Omelets
If your diet plan for a healthy lifestyle includes egg dishes like omelets, prepare them rightly. Always use a non-stick pan of small size for making your omelet. Beat your eggs until the mixture is frothy with no flecks of white. If you want to make a fluffy omelet, don’t forget to add some cream or milk to the egg mixture. Also, make sure to keep the flame to low or medium so that the omelet won’t turn brown. Once your egg is set, add the toppings of your choice. Some of the toppings you can use are onions, tomatoes, cheese, peppers, and mushrooms, to name a few.
Boiling Pasta Effortlessly
No matter what kind of pasta you want to make, all have common boiling steps. Fill a deep pan with water to cook the pasta. The quantity of water should be double that of pasta. Add some salt and 1 tbsp. of oil to the pan and bring the water to boil. Add pasta and cook until the pasta is cooked enough. It may take 15-30 minutes depending on the shape of pasta you chose. Make sure to stir the pasta during the initial 5 minutes so as to avoid sticking.
Making Gravy Easily
Fresh gravy is better than its powdered counterpart. Traditional gravy will require you to use all-purpose flour and fat in the ratio 2:1. Fats are usually oils and butter which are melted and then combined with the flour to be cooked briefly. After that, a liquid such as milk or stock is added to the mixture and stirred for some time before forming gravy.
Mastering A Barbecue
If you don’t know how to grill, start with preheating the grill for about 10-15 minutes. Take the items out from the fridge and set them aside for about half an hour as they should be at room temperature. Oil the grill before grilling your items. To make sure your chicken is cooked at the right temperature, use a thermometer. Use spices like ginger, paprika, ginger, and pepper for a smoky flavor. Also, use barbecue sticks for grilling the vegetables or roast the veggies inside a foil with butter.
Use these cooking tips for beginners and master the art of cooking in no time!