Two Kids Baking Recipes
It is always fun to involve your little one in cooking and make something wonderful together. It makes your little one happy and also improves his or her skills. So, let us know some of the easy recipes that are safe as well. It is crucial to ensure optimum safety when your child is cooking. Microwaves are a safer option than the gas oven. However, you need to be careful when your child uses the switchboard for switching it on and off. When you ensure safety and arrange all the ingredients, you can easily prepare these at home with your little one. The kids baking recipes are shared below.
Researches show that the children are more fond of cakes, chocolates, confectionaries than main courses. They prefer a burger, pizza, sandwich than a rice bowl or a chicken soup bowl. While cooking with your little one, you can make their favorite recipes from the mentioned ones. Here are two recipes that your kid will love for sure. Pizzas and cookies are the best options to involve your child into cooking.
Kids Baking Recipes: French Bread Pizzas
Deli Rolls/ Crusty Italian Rolls: 6 whole
Jarred Marinara Sauce/ Pizza Sauce
Jarred/ Refrigerated Pesto
Mozzarella Cheese: 2 pounds (grated)
Grated Parmesan Cheese: to taste
Butter: 2 tablespoons
Onion: 1 whole (sliced)
Sausage: 1/2 pound (regular Breakfast Sausage/ Italian Sausage)
Canadian Bacon Slices
Roma Tomatoes (sliced)
Sliced Black Olives To start with this recipe, preheat the oven to 375 degrees. Taking the rolls, slice them in half. Be careful and do it yourself as the sharp knife is not safe for the child. In a large baking sheet, cut the side up. The first toping you need to use on the bread roll is marinara or pesto. Now, add a large proportion of grated mozzarella or parmesan cheese. The choice of cheese depends upon your taste preference. Then, add all the toppings one by one and assemble the bread. Enter the baking pan into the oven and place on the lowest rack. Bake for at least -8 minutes and lower the heat to 480 degrees. After this, put the pan at the highest rack and bake for 3-4 minutes until the cheese starts to bubble. Your French bread pizzas are ready and you can serve them immediately.
Vanilla Sugar Cookies with Sprinkles
All-purpose flour: 3 cups
Salt: 1/4 teaspoon
Unsalted butter: 8 oz (226 grams), at room temperature
Sugar: 1 cup
Vanilla extract pure: 2 teaspoons
To begin with, this recipe makes the dough by mixing all the ingredients. You can use a hand blender or a machine blender to get a smooth texture. Once the mixture is ready, mend it with your hands. Now, roll it into 1-inch balls and shape these as cookies. Roll the cookies in sprinkles and place them nicely on a parchment based baking sheet so that they remain intact. You need to freeze them for at least half an hour before baking. Then, bake for 15 minutes at 350 degrees, let them cool and serve your guests.